Also known as a service elevator or dumbwaiter, this type of elevator is
generally used in restaurants, hotels, and villas
to transport food supplies from the kitchen to the dining area.
The carrying capacity of service elevators can vary between 50 kg and 500 kg depending on demand.
For hygienic reasons, the food elevator cabin and doors
are preferably made of stainless steel (AISI 304 or 316).
Guillotine doors are generally preferred in food elevators because they take up less space.
A shelving system can be installed inside the food elevator cabin according to the user's request.
